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Ianniuliassi prowine srl

Pecorino d'Abruzzo - Nvmidio line - BOX OF 6 BOTTLES

Pecorino d'Abruzzo - Nvmidio line - BOX OF 6 BOTTLES

Regular price ¥441.00 CNY
Regular price ¥481.00 CNY Sale price ¥441.00 CNY
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Our Pecorino d'Abruzzo DOC, part of the prestigious Nvmidio line, is an authentic representation of Abruzzo's wine excellence. With its fascinating golden yellow color, this wine immediately captures attention, offering an extraordinary sensorial experience with a full, savory, harmonious taste and a surprisingly long persistence.

On the nose, Pecorino d'Abruzzo offers a bouquet rich in floral and fruity scents, evoking aromas of acacia flowers, broom and yellow pulp fruit. Shades of aromatic herbs, such as thyme and sage, add complexity to the olfactory experience, creating an enveloping and rich bouquet.

The versatility of Pecorino d'Abruzzo makes it the ideal accompaniment for delicate appetizers, first courses with white sauces and fish-based dishes. But this wine is much more than a simple table companion; it is an explosion of tastes and aromas that stimulate the senses, transforming every moment into a special occasion.

To allow you to fully explore the complexity of this extraordinary wine, we present our 6-bottle box, a convenient opportunity to fully immerse yourself in the heart of our region and discover every nuance of Nvmidio Pecorino d'Abruzzo.

VINTAGE: 2023;

VARIETIES AND VINES: White grapes, 100% Pecorino;

ALCOHOL CONTENT: 13% Vol;

HARVEST: Early September;

VINIFICATION: Skin maceration, temperatures vary between 13-16 °C to favor the extraction of substances contained in the skin of the grapes. Malolactic fermentation not carried out. Aging: 85% steel – 15% barrique;

COLOR: Straw yellow with greenish reflections;

BOUQUET: Fresh, floral, fruity, pleasantly spicy;

TASTE: Fresh, soft and persuasive with balsamic notes on the aftertaste;

SERVING TEMPERATURE: 10-12 °C;

GASTRONOMIC COMBINATIONS: Excellent with starters, delicate first and second courses. Ideal with all seafood cuisine.

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