Pecorino Terre di Chieti PGI - Vittoria Alata Line

Our Pecorino PGI from the prestigious Vittoria Alata line is a tribute to the richness and authenticity of this extraordinary grape variety. Each sip of this white wine encapsulates the unique essence of Pecorino, enveloping the palate in distinctive aromas and flavors.

The notes of white fruit, with hints of pear and sweet peach, mix harmoniously with the floral and mineral tones, creating a compelling bouquet that invites tasting. On the palate, the vibrant freshness and pleasant flavor combine in a symphony of taste, while the well-balanced structure and lively acidity give each sip a strong character.

This Pecorino, in all its complexity and freshness, goes beautifully with a wide range of dishes: from the elegance of seafood to the simplicity of fresh cheeses, up to the light appetizers that enhance its unique personality.

Discover the beauty and authenticity of Pecorino in our Vittoria Alata line, a palate experience that celebrates the typicality of this extraordinary grape variety and invites you to immerse yourself in the art of tasting.

VINTAGE: 2023;

VARIETIES AND VINES: Pecorino 100%;

ALCOHOL CONTENT: 13% Vol;

PRODUCTION AREA: Vineyards located in the hills of southern Abruzzo;

HARVEST: Harvest of the grapes in the period between the end of September and the beginning of October, when the grapes have reached full phenolic ripeness;

VINIFICATION: Destemming of the grapes followed by soft pressing, fermentation at a controlled temperature (around 16-18°C) in stainless steel tanks to preserve the primary aromas, followed by a short period of refinement on the fine lees;

REFINEMENT - STORAGE: Refinement in the bottle for at least 1-2 months before being released for consumption. Store in a cool place at a temperature of 10°C - 12°C;

COLOR: Straw yellow with greenish reflections;

BOUQUET: Intense and complex, with notes of white flowers, white peach and citrus fruits, accompanied by hints of aromatic herbs and minerality;

TASTE: Fresh, vibrant and mineral, with a pleasant acidity that gives balance to the wine. Persistent fruity taste with hints of almond and a light saline note on the finish;

SERVING TEMPERATURE: 10°C - 12°C;

GASTRONOMIC COMBINATIONS: Excellent as an aperitif and ideal with fish and shellfish dishes, sushi, light vegetable-based appetizers, summer salads and fresh soft cheeses.