Rosé - Naviganti Line - BOX OF 6 BOTTLES

Our exclusive Rosato Terre di Chieti PGI, included in the refined Naviganti collection, represents the essence of elegance and pleasure of the senses. With its charming pink color, this drink promises an extraordinary experience, characterized by a fresh and very fruity aroma at the first sip.

The senses are fascinated by delicate floral fragrances that gradually become more fruity, evoking the sweet taste of cherry and raspberry.
The dance of freshness and light flavor make this wine enchanting on the palate, offering a perfect balance. The refinement is enhanced with every sip thanks to the pleasant bitter-sweet contrast.

If you are looking for the perfect wine for an elegant aperitif or a special celebration, look no further: Terre di Chieti Rosato is what you need. Experience the extraordinary elegance of the fruity scent and prepare for a taste experience that will surprise you.

The intent of the 6-bottle box is to offer a complete experience, allowing you to fully enjoy the delicacy of the Naviganti Rosato at an affordable price. An elegance that will not go unnoticed on your tables.

VINTAGE: 2023;

VARIETIES AND VINES: Red grapes;

ALCOHOL CONTENT: 13% Vol;

PRODUCTION AREA: Vineyards located in the hilly areas of the Sinello valley;

HARVEST: Manual, in the first ten days of October;

VINIFICATION: Crushing of the grapes and soft pressing, static sedimentation of the free-run must at low temperatures, separation of the clear must and fermentation in steel tanks at a temperature of 16-18 °C with inoculation of selected yeasts;

REFINEMENT - STORAGE: Destemming and contact of the skins with the must for 4 hours at a temperature of 20 °C. The free-run must that drips from the skins is decanted and fermented with selected yeasts at a temperature of 18°C ​​in steel tanks. Conservation lasts 3-4 months;

COLOR: Bright and lively rosé, typical of ripe cherries (“cerasa”);

BOUQUET: Fresh and pleasantly fruity;

TASTE: Soft, round and harmonious taste with medium body and persistence;

SERVING TEMPERATURE: 10-12 °C;

GASTRONOMIC COMBINATIONS: Dishes based on white meats, fresh cheeses, pizza and fish soups.